Scotch Fife Whole Berries from Organic Farmers

Ingredients: Organic Fife Wheat
 
This rare, red, Scottish grain is a robust high-protein varietal traditionally used in whiskey production. The grain provides bread with a toasty aroma that pairs surprisingly well with dough recipes incorporating hints of maple syrup. Use this as a heritage replacement for hard red wheat recipes and delight in a grain from the Highlands.