Soft White Wheat Berries from Organic Farmers

INGREDIENTS: Organic Soft White Wheat
 
These low protein soft white berries are best grown in the Northwest of America. You can use this to soften out whole wheat bread recipes or soak, cook, and add them to soups and salads. When peeled and milled properly, white wheat berries make the ultimate pastry flour producing a silk-like flour that flakes like crazy when layered with butter.