Raw Khorosan Flour
100% Stone Ground
Also known under the registered name of “Kamut®.” Khorasan is a farmers dream for its resiliance in the field and high yields at harvest time. This grain has a mild aroma and a toothsome texture. Pofessional bakers choose Khorosan for its economy and flexability with flavored breads. The mild taste of Khorosan allows flavores from added ingredients to shine through, making it ideal cheese sourdoughs, olive breads, bagels, and other flavored breads.
INGREDIENTS: Organic Khorosan